Easy Fresh Fruit Tart
This is a fun, colorful dessert. Easy enough for a child to make with supervision. Experiment with the fruit you add, most any type of berry works.You can find lemon curd at specialty grocery stores.
Ingredients
- 18 oz sugar cookie dough, (one 18-ounce package)
- 1/2 cup lemon curd
- 2 cups raspberries, fresh
- 2 cups fresh blueberries
- 2 kiwi fruits, peeled and sliced
Directions
- Preheat oven to 325°F (165°C).
- Press cookie dough into a 12-inch (30cm) pizza pan coated with vegetable oil spray. Bake for 12–15 minutes until golden brown. Cool completely.
- Spread lemon curd over cookie crust. Arrange raspberries, blueberries and kiwi on top of curd. Serve the same day.
Nutrition
% Daily Value
Calories
221
Calories from Fat
81
% Daily Value
Total Fat
9g
14%
Saturated Fat
2g
11%
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
12mg
4%
Sodium
182mg
8%
Potassium
159mg
5%
Total Carbohydrate
34g
Dietary Fiber
3g
11%
Sugars
14g
Sugar Alcohols
0g
Protein
2g
5%