Food Guide

Cotswold

Varieties

Double Glouster is now made in both pasteurized and unpasteurized varieties. Traditional makers include Appleby, Quickes, and Smart. Cotswold is a type of Double Glouster to which chopped chives and onions have been added.

Preparation, Uses, & Tips

This is a fine multipurpose cheese that can be enjoyed on its own, or grated for melting. Try this on baked potatoes or meat pies.

Storing

Like most hard cheeses, this cheese can be stored for at least a month in the refrigerator.

Nutrition Highlights

Double Glouster cheese, 1 slice (1 oz.) 30g

  • Calories: 120
  • Protein: 7g
  • Carbohydrate: 0.0g
  • Total Fat: 10g
  • Fiber: 0.0g

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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.