High-Fiber Bread
Varieties
Preparation, Uses, & Tips
Top high-fiber bread with grilled eggplant or zucchini and a little goat cheese for an open-faced sandwich.
Storing
Store at room temperature in a breadbox or in a plastic bag, and use within a few days.
Nutrition Highlights
High-fiber bread (whole wheat), 1 slice
- Calories: 69
- Protein: 2.7g
- Carbohydrate: 13g
- Total Fat: 1.2g
- Fiber: 1.9g
*Good Source of: Selenium (10mcg)