Half-and-Half
Varieties
The proportion of milk to cream in half-and-half is defined by federal guidelines.
Preparation, Uses, & Tips
Half-and-half is a standard coffee cream; it is also used in cooking in dishes like quiche, and in the preparation of desserts.
Storing
Like any fresh-milk product, half-and-half should be stored in the refrigerator and used in about two to three days after it is purchased.
Nutrition Highlights
Half-and-half (cream, fluid), 1 Tbsp (15mL)
- Calories: 19.5
- Protein: 0.44g
- Carbohydrate: 0.64g
- Total Fat: 1.7g
- Fiber: 0.0g